Rum Blanco Mojito
A zero proof masterpiece recipe crafted by expert bartenders from coast to coast.
You Will Need
- 2 oz BARE Zero Proof® Rum Blanco BARE ZERO PROOF®
- 3/4 oz fresh lime juice
- 1/2 oz simple syrup
- Fresh mint leaves
- Soda water
- Lime wheel
Here’s How
- Add mint leaves and simple syrup to a Collins glass
- Gently press the mint once to release aroma (do not overwork)
- Fill the glass with ice
- Pour 2 oz BARE Zero Proof® Rum Blanco
- Add fresh lime juice
- Top with soda water
- Stir gently
- Garnish with a lime wheel and a fresh mint sprig
